Extended Safety Guidelines

For many, the show must go on – but with caution. It is our goal is to provide clients with food service options to minimize potential risks for the transfer of bacteria while enabling our clients to function as close to business as usual, where possible.
⠀
To accommodate the revised needs of our valued customers – we have developed a series of contactless, individually packaged gourmet meals.
⠀
We have also implemented additional measures to our already high standards in food handling to ensure the safety of our team and customers, including:
⠀
• Daily health safety meetings and reminders with our team to share new information as it becomes available and ensuring all staff are educated in evolving precautionary measures
⠀
• Enhanced cleaning protocols, with additional focus on high traffic and high contact areas
⠀
• Enhanced equipment cleaning and sanitiz protocols
⠀
• Additional hand sanitizing stations throughout our offices, kitchen, and retail space
⠀
• Enhanced food handling protocols
⠀
• The introduction of individually packaged meals to minimize cross-contamination
⠀
We employ nearly 80 people here at Delmonico…From dishwashers, porters and delivery drivers to event specialists, chefs and administration staff. It’s no secret our business is very seasonal with holidays and events being our bread and butter. We are in the midst of a prolonged low season but today and in days to come, we hope you consider the adjustments we have made to our menu offerings to put food service concerns at ease and choose to revise your catering needs vs. canceling events and gatherings.
⠀

For many, the show must go on – but with caution. It is our goal is to provide clients with food service options to minimize potential risks for the transfer of bacteria while enabling our clients to function as close to business as usual, where possible.
⠀
To accommodate the revised needs of our valued customers – we have developed a series of contactless, individually packaged gourmet meals.
⠀
We have also implemented additional measures to our already high standards in food handling to ensure the safety of our team and customers, including:
⠀
• Daily health safety meetings and reminders with our team to share new information as it becomes available and ensuring all staff are educated in evolving precautionary measures
⠀
• Enhanced cleaning protocols, with additional focus on high traffic and high contact areas
⠀
• Enhanced equipment cleaning and sanitization protocols
⠀
• Additional hand sanitization stations throughout our offices, kitchen, and retail space
⠀
• Enhanced food handling protocols
⠀
• The introduction of individually packaged meals to minimize cross-contamination
⠀
We employ nearly 80 people here at Delmonico…From dishwashers, porters and delivery drivers to event specialists, chefs and administration staff. It’s no secret our business is very seasonal with holidays and events being our bread and butter. We are in the midst of a prolonged low season but today and in days to come, we hope you consider the adjustments we have made to our menu offerings to put food service concerns at ease and choose to revise your catering needs vs. canceling events and gatherings.
⠀

Thank you and be safe,

The team at Delmonico Catering & Events